Beef Room is one of the most popular steakhouses in Bucharest. The star of the menu is the beef steak and chefs take great pride in using only premium and prime Romanian steak cuts.
Beyond the simplicity of the recipe, there is great attention to the harmony of flavours that tell the difference between a steak and The Steak one cannot stop thinking about.
The menu is balanced by other classic recipes, such as the homemade cheeseburger, the iconic southern pulled pork sandwich or the classic rigatoni carbonara.
Simply amazing food cooked to perfection by the Grill Masters.